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A greedy and generous hot drink

INGREDIENTS

  • 20ml 1883 Toasted Marshmallow Syrup
  • 30ml Espresso
  • 120ml Whole milk
  • Whipped cream

INSTRUCTIONS

  1. Pour the syrup into a cappuccino cup.
  2. Run an espresso.
  3. Sprinkle with cinnamon powder.
  4. Warm up milk with the steamer and pour in the cup.
  5. Garnish with a latte art.
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