A light and delicious shot, perfect accompanied by a gourmet coffee to finish a meal on a touch of sweetness.
INGREDIENTS
- 1CL 1883 CARAMEL SAUCE
- 1CL CHOCOLATE LIQUOR
- 1CL HAZELNUT LIQUOR
- 1CL IRISH CREAM
- WHIPPED CREAM
INSTRUCTIONS
- In a shot glass (5cl), pour the caramel sauce then add the chocolate liquor, the hazelnut liquor then the Irish cream.
- Finish by topping with whipped cream.
- Decorate with chocolate chips and a hazelnut.
