With an irresistible taste of melted chocolate, Chocolate 1883 syrup develops a powerful aroma of quality cocoa. The earthy and phenolic notes, exquisite signatures of cocoa, combine with toasted notes for an extraordinary chocolate taste. Chocolate 1883 syrup is made from carefully selected ingredients including natural cane sugar and our secret ingredient, pure Alpine water.
Premium syrups 100% made in France to create, to mix, to invent, and to inspire bartenders and baristas around the world.
Palate: Liqueur with distinctive aftertaste, very strong almond notes.
Package: Glass Bottle, 250 ml
*Special order item. Must order by case pack. Please allow 6-8 weeks for delivery.