Description
Awake to a festive gathering of delicious and highly sought-after teas, combining flavorful Ceylons, rich and caramelized North Indian Assams and high-grown Darjeeling teas with rosemary, black currant and a pinch of cassia. Whoa, tannenbaum.
Ingredients: A blend of full leaf teas from India and Sri Lanka, rosemary, cassia, and black currant natural flavour.
Tasting Notes: Rosemary, cinnamon, black currant
*Available October to December*
